With its natural speckled glaze and embossed butter label, the Francis Ceramic Butter Bell offers an elevated take on a classic kitchen essential. The ceramic lid and base are designed to keep butter fresh while bringing a handcrafted, earthy aesthetic to your benchtop. A simple, beautiful piece made for everyday use. How to Use a Butter Bell Fill the base with a small amount of cold water — just enough to create a seal when the lid is placed inside. Pack softened butter into the lid until full, smoothing the top. Invert the lid into the water‑filled base; the water creates an airtight barrier that keeps butter fresh at room temperature. Replace the water every 2–3 days to maintain freshness. Keep the butter bell on your benchtop so your butter stays soft, spreadable and ready to use. Measures: 10x10cm To view other pieces in the Francis collection, click here.
